Wow, that's a long name for a candy. Anyway, I bought the cookbook Sugar Baby a couple of weeks ago and have been dying to try some of the recipes but I wasn't able to find the time until yesterday. I don't have a whole lot of experience cooking sugar, so I was a little bit nervous about it. I decided to start off with this recipe for delicious caramel swirled with vanilla bean fondant, both of which require cooking sugar. It was a lot of work (and oh, the dishes!), but they turned out perfectly and taste delicious!
You might remember that I mentioned that I had TMJ, and that I just got my braces off that were meant to fix the TMJ. So today, I really put it to the test. If I had eaten these two years ago, I would have had immediate jaw pain and that achy jaw feeling for at least a day or two. Today, after eating two of these (and they're actually pretty big), I feel zero pain! Thank you, Susie (my orthodontist)!
4 comments:
The remind me of those cow tail candies. Do they taste like them?
Kenni, I know the candies you're talking about, but I've never eaten one so I don't know.
so um wheres the recipe?
I can't see the recipe -- do you have another link for it. I can see comments, but the recipe section is blank?1?1
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